My co-worker Constant G. let me try some of this unusual chocolate from New Zealand.
This strange bar was a chunk of white chocolate infused with lemon and studded with bits of popping candy. I can’t say I liked it (it is white chocolate, after all), but it wasn’t horrible. The lemon flavor adds some zing to the otherwise bland white chocolate, and the popping candy was a fun addition and very crunchy. As for the name, apparently Paeroa is a town in New Zealand that makes a fizzy lemon mineral water that this bar is based on. Neat.